Organic oven crinkle
Organic oven crinkle pre-fried, deep-frozen.
Ingredients
Potatoes, sunflower oil, organic production of EC.
Instructions for preparation
Oven: preheat the oven to 220 °C, bake on the middle rack for 15–20 minutes until golden brown; half way through turn the crinkle over.
Pan: heat oil, fry a small amount of crinkle for 6–8 minutes until golden brown. Season with salt.
Deep fryer: fry in preheated oil 175 °C for 2–3 minutes until golden brown. Season with salt.
